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	<title>Comments on: Pickled Okra</title>
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	<link>http://www.chefrick.com/pickled-okra/</link>
	<description>Cajun, Soul Food and Lowcountry Recipes</description>
	<pubDate>Sat, 07 Nov 2009 15:17:45 +0000</pubDate>
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		<item>
		<title>By: Chef Rick</title>
		<link>http://www.chefrick.com/pickled-okra/#comment-687</link>
		<dc:creator>Chef Rick</dc:creator>
		<pubDate>Tue, 26 Aug 2008 20:06:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefrick.com/2008-06-02/pickled-okra/#comment-687</guid>
		<description>Yes. Here's a recipe from my friends at Cajun-Recipe.com:
http://www.cajun-recipes.com/html/pickle/2330.htm</description>
		<content:encoded><![CDATA[<p>Yes. Here&#8217;s a recipe from my friends at Cajun-Recipe.com:<br />
<a href="http://www.cajun-recipes.com/html/pickle/2330.htm" rel="nofollow">http://www.cajun-recipes.com/html/pickle/2330.htm</a></p>
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	<item>
		<title>By: Sandra Moss</title>
		<link>http://www.chefrick.com/pickled-okra/#comment-657</link>
		<dc:creator>Sandra Moss</dc:creator>
		<pubDate>Mon, 25 Aug 2008 03:03:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefrick.com/2008-06-02/pickled-okra/#comment-657</guid>
		<description>This is a question, is it possible to make sweet pickled okra?</description>
		<content:encoded><![CDATA[<p>This is a question, is it possible to make sweet pickled okra?</p>
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	<item>
		<title>By: Tina S. from TN</title>
		<link>http://www.chefrick.com/pickled-okra/#comment-561</link>
		<dc:creator>Tina S. from TN</dc:creator>
		<pubDate>Mon, 18 Aug 2008 21:12:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefrick.com/2008-06-02/pickled-okra/#comment-561</guid>
		<description>I am a first time canner.   I tried some pickled Okra and LOVED it.  A friend gave us some fresh Okra so I thought I would try doing it myself.  I search for recipes, found this one and went with it.  I have to say that I REALLY liked it.  Others have tried it and they like it too.  It was super easy to do and the outcome was GREAT!  Thanks for the recipe</description>
		<content:encoded><![CDATA[<p>I am a first time canner.   I tried some pickled Okra and LOVED it.  A friend gave us some fresh Okra so I thought I would try doing it myself.  I search for recipes, found this one and went with it.  I have to say that I REALLY liked it.  Others have tried it and they like it too.  It was super easy to do and the outcome was GREAT!  Thanks for the recipe</p>
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