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Monkey Bread
4 tubes refrigerator biscuits
1-1/3 cups sugar
2 tsp. cinnamon
1 stick margarine
1 tsp. vanilla
Cut biscuits into fourths. Mix together 2/3 cup sugar and 1 tsp. cinnamon; roll each piece in mixture. Drop biscuits into greased 12-cup Bundt pan.
Combine remaining sugar, cinnamon, margarine and vanilla. Boil. Pour over biscuits. Bake in 350¡ oven 40 minutes. Turn immediately out onto a plate and serve warm. Can be wrapped in foil and reheated.
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