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Kentucky Chocolate Nut Pie

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Kentucky Chocolate Nut Pie

Ingredients

3/4 cup sugar
2 eggs, slightly beaten
3 Tbsp. rum
1/2 cup coconut
1/2 cup flour
1 stick butter or margarine
1/2 cup chocolate chips
1/2 cup pecans -- chopped
1 unbaked 9" pie shell

Directions

Combine sugar, flour and eggs. Add nuts, coconut and rum. Melt butter. Add butte. Pour chocolate chips on bottom of pie shell. Pour mixture into pie shell. Bake at 350 degrees for 35 minutes.

 

 

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This page was last updated Thursday, June 09, 2005 at 01:18 PM.