http://www.chefrick.com/grandma-hill%e2%80%99s-fresh-coconut-cake/ Cajun, Soul Food and Lowcountry Recipes Thu, 17 May 2012 08:03:17 +0000 http://wordpress.org/ http://www.chefrick.com/grandma-hill%e2%80%99s-fresh-coconut-cake/#comment-20417 Chef Rick Sat, 23 Oct 2010 14:47:23 +0000 http://www.chefrick.com/2008-05-09/grandma-hill%e2%80%99s-fresh-coconut-cake/#comment-20417 @ Patti-- The cold oven allows the cake to heat through as the oven heats and makes it rise more evenly, or so Grandma Hill always told me. @ Patti–
The cold oven allows the cake to heat through as the oven heats and makes it rise more evenly, or so Grandma Hill always told me.

]]> http://www.chefrick.com/grandma-hill%e2%80%99s-fresh-coconut-cake/#comment-20173 Patti Lawrence Mon, 18 Oct 2010 22:58:19 +0000 http://www.chefrick.com/2008-05-09/grandma-hill%e2%80%99s-fresh-coconut-cake/#comment-20173 I'm excited to find your recipes. I have a question - a couple of cake recipes say put in COLD oven or don't preheat the oven. I've never heard of this so I'm wondering why? Just curious. Anyway, you have a lot of recipes my mama and grandma made so I'm excited to try them. I’m excited to find your recipes. I have a question - a couple of cake recipes say put in COLD oven or don’t preheat the oven. I’ve never heard of this so I’m wondering why? Just curious. Anyway, you have a lot of recipes my mama and grandma made so I’m excited to try them.

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