http://www.chefrick.com/chow-chow/ Cajun, Soul Food and Lowcountry Recipes Tue, 16 Mar 2010 17:59:27 +0000 http://wordpress.org/ http://www.chefrick.com/chow-chow/#comment-9180 margaret Fri, 28 Aug 2009 22:23:55 +0000 http://www.chefrick.com/2008-06-02/chow-chow/#comment-9180 from Ca I look forward to using your recipe for chow-chow, I will be using Granny smith Tomatoes,and peppers from my garden. What else could chow chow be served with? from Ca I look forward to using your recipe for chow-chow, I will be using Granny smith Tomatoes,and peppers from my garden. What else could chow chow be served with?

]]> http://www.chefrick.com/chow-chow/#comment-7317 Lee mitchell Fri, 29 May 2009 02:02:17 +0000 http://www.chefrick.com/2008-06-02/chow-chow/#comment-7317 Hello Chef Rick and your fans of southern cooking. I was looking for a recipe for spicy cha-cha and came across your chow-chow recipe. My parents are from Kingstree,SC. The one my moms taught me how to make is quite different from yours. It calls for cabbage chopped, hot red-peppers, jalapenos, green peppers, and it uses cider vinegar. We use this cha-cha relish exclusively for collard greens. But I am gonna try the chow-chow recipe out, thanks & GOD bless you. Hello Chef Rick and your fans of southern cooking. I was looking for a recipe for spicy cha-cha and came across your chow-chow recipe. My parents are from Kingstree,SC. The one my moms taught me how to make is quite different from yours. It calls for cabbage chopped, hot red-peppers, jalapenos, green peppers, and it uses cider vinegar. We use this cha-cha relish exclusively for collard greens. But I am gonna try the chow-chow recipe out, thanks & GOD bless you.

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