Catalogue of Southern Heritage Cookbooks

Posted on Apr 07, 2008 under Bookstore

These books contain recipes from the 1700s and 1800s that will put you in touch with the the true heritage of Southern cooking.

The Robert E. Lee Family Cooking and Housekeeping Book
Author: Anne Carter Zimmer
Published by: The University of North Carolina Press; Number of Pages: 304
Price: USD 13.22
Average Rating: 5

based on 8 reviews.

31 used available at USD 7.05

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